Dickson County Dinner Bell

New Recipes

Ralph and Virginia Easley cook Jackie Phillips’s “Oatmeal Cake, ” “Cream Chocolate Pie,” “Carrot Cake”
Caley Crisp’s “Maple Syrup Cookies,” “Pasta Salad,” “Strawberry Spinach Salad”
Nathan Russell and Dan Hicks (Chuck Wagon Show) - “Mexican Cowboy Cornbread,” “Campfire Peach Cobbler,” “Outfitter Stew”
Junior Girl Scout troop 1346 - “Laura Moore's triple Chocolate Cake,” “Tyler and trysta Luffman’s Girl Scout ‘Whippies,’” “Kelsey Hook’s Double Dutch Chocolate Chocolate Chip Cream Cheese Pie”

Click here to see all the recipes.

The Dickson County Dinner Bell features local residents who are known for their special dishes. Dickson County and our surrounding communities have some of the best cooks in the world. Our guest cooks share their recipes and techniques with us and the local television audience.

As host of the show and lifelong Dickson resident, Ralph Easley doesn’t admit to being one of the best cooks in the world, but he does admit to being one of the best eaters in the world which he claims as the necessary criteria to judge “good country cookin’.”

The Dickson County Dinner Bell airs Monday through Friday at 5 pm, Saturday at 11:30 and Sunday night at 9 pm.